Call me weird (you won’t be the first) but I have never been a pizza fan. I know shock horror what’s wrong with me right? I just never liked the concept, deep base, thin crust, stuffed crust whatever… All too messy and doughy and stodgy for this fussy person, until I discovered this amazing recipe…
Category: Suppers
Green goes the curry though…
I rustled this up last night and it was soooo easy! Now the weather has got a bit warmer again (hooray!) I really fancied eating something a bit lighter than the more hearty aubergine based dishes I have been cooking lately. The fresh ginger zings through the coconut milk in this and the coriander gives…
Tofurky Tuesday.
Sometimes I get a bit of flak as a vegan, eating something that’s still called a “sausage” or a “burger” or “cheese” I get it. Why are vegan replacement foods still given names that have connotations with meat,fish, or dairy? (But who knows, what if say back in 1545 some one muddled together some pearl barley…
Greenwich Village Vegan. 